Monthly Food Journal a specialized monthly food magazine, covers Korean food industry’s various issues and connects consumers and food industry. Monthly Food Journal published its no.1 issue in August, 1997 and ever since has been distributed to food industry, food distribution industry, food-related research facilities, government agencies, and other related organizations.

Weekly Food Journal seeks to contribute to the development of Korean food industry by providing in-depth food news. Weekly Food News brings accessible information to general consumers as well as professionals in food industry.

Internet Food News was launched in August 1997. After a year of test service, in August 1998, the online edition became the first website that provided news specializing in food industry. As one of the leading food news sites in Korea, its object is the fast and accurate coverage of food news.

Food Journal has briefed major domestic and international food news to executives, policy-makers, international organizations in Korea every morning since March, 1997 so that readers can stay current with the ever-changing food industry.

Food Journal’s specialized publications such as Food Distribution Almanac, Health Food Almanac, and other books, have been well-received by academia and food business alike.

Food Journal TV delivers videos of major food industry events, symposia, and interviews.

March 2, 1997 Food Journal was founded
August 1, 1997 Monthly Food Journal published no.1 issue
April 1, 1998 Provided ‘Food Industry News’ to Cholian, an online community website
November, 2008 Received Ministry Award from Ministry of Culture, Sports, and Tourism
February, 2010 Received Administrator’s Award from Small and Medium Business Administration
March, 2010 Moved to a new office building in Kasan Dong, Keum Chun Gu, Seoul
April, 2010 Weekly Food News published no. 1 issue
May, 2011 Selected as ‘2011Magazine of Good Contents’ by Ministry of Culture, Sports, and Tourism